This was a fairly time consuming dish to prepare. This dish is lobster ravioli with homemade pasta in a brown butter sauce.

Steps:

1. cook 2 lobsters in a large pot and clean off meat. 
2. While cooking lobster also roast garlic in oven. Zest and juice a lemon and chop some parsley.
3. 

   

   Then mix the filling consisting of the lobster meat, lemon, parsley and  ricotta cheese.

4. Then make fresh pasta dough. Sheet the pasta cut it out and form the ravioli. While this is being done also brown some butter in a pan.
5. 

   

   

   Mix heavy cream with the browned butter. At the same time boil the ravioli. 

6. Finally mix sauce and pasta and serve: